Opening dates and times

From 01/01 to 31/12
Opening hours on Monday, Thursday, Friday and Saturday between 9 am and 6 pm. On Sunday between 10 am and 3 pm.

Services and equipment

Open on Sunday : Yes
Name of chef : Cédric Bancos
Spécialities : offers dishes "homemade"
Categories : Traditional cooking, Fast food, Foreign specialities
Maximum number of covers : 28
Number of covers on terrace : 12
Services : Pets welcome, Wi-fi, Restaurant, Tea Room/ Coffee Shop, Brunch, Available for private hire, Free WiFi access
Equipment : Terrace, Parking nearby, Baby chair
Methods of payment : Bank/credit card, Check, Travellers Cheque, Cash, Titres restaurant (vouchers)


  • A la carte: 9.90 to 18.90 €
  • Child menu: 10.90 €.


Adapted tourism : Accessible for wheelchairs with assistance, WC + grab handle + adequate space to move